International Career Roger Obeid established his consulting firm in 1981, after having acquired worldwide operational and consulting experience in the hospitality, food and beverage industry. Having worked for reputable hotels and restaurants in Switzerland, France, Monaco, Cyprus, Malta, Canada, Brazil, the Middle East, the UK and the US, Roger offers his international clients unbiased counsel and design service.
Educational Foundations
Roger is fluent in four languages and holds degrees in Hotel and Restaurant Management and Marketing from prestigious schools such as Glion Hotel School in Switzerland, Cornell University in New York, McGill University in Montreal and the École Supérieure des Affaires (France/Lebanon). A strong believer in education, he is also a university lecturer in various hospitality management universities and colleges.
FSCI Standards
As a member of several professional associations, Roger is also on the board of trustees of the Foodservice Consultants Society International (FCSI) since 2006. He applies their ethical code of conduct while keeping abreast of the latest development in technologies, trends and work methods in the local and international hospitality industry. He is also a volunteer in many charitable organizations.
Today, Roger's clients can rely on more that 30 years experience, unique expertise and excellent service.
"It's only after we have studied and worked in every sector of the hospitality industry that we are able to design and plan the perfect space," says Roger Obeid. "Designing a space is much more than drawing lines. We think of its elegance, efficiency and cost effective usage. We also have to respect the Hazard analysis and critical control points system (HACCP), we have to think of the ergonomic aspects, the environmental impact, while keeping an eye on budget constraints. And elegance is key!"
Awards & media coverage
Throughout his career, Roger Obeid has collected several awards, professional recognitions, and accreditations such as the EMF Trading Trophy for Excellence (Barry Callebaut, Braun and Chocolate Master dealer).